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¨CATERING MENU¨
APPETIZERS
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Half Tray
(serve about 10 people) |
Full Tray
(serve about 20 people)
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BRUSCHETTA |
$25.00 |
$45.00 |
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EGGPLANT ROLLANTINI |
$35.00
(15 PIECES) |
$60.00
(30 PIECES) |
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FRIED CALAMARI |
$35.00 |
$65.00 |
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MIXED PANINI
(PARMA, ISCHIA, QUATTRO STAGIONI) |
$25.00
6 PANINIS CUT IN 4 = 24 LITTLE PIECES |
$45.00
11 PANINIS CUT 4 PIECES = 44 LITTLE PIECES |
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SALADS
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MIXED GREENS SALAD |
$25.00 |
$35.00 |
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MESCLUN SALAD |
$35.00 |
$45.00 |
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CAESAR SALAD |
$35.00 |
$65.00 |
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PANINO SALAD |
$45.00 |
$75.00 |
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CHEVRE SALAD |
$50.00 |
$75.00 |
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PASTAS
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Half Tray
(serve about 10 people) |
Full Tray
(serve about 20 people) |
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PENNE VODKA |
$45.00 |
$75.00 |
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PASTA PRIMAVERA |
$45.00 |
$75.00 |
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LINGUINE LOLABRIGIDA |
$55.00 |
$85.00 |
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BAKED ZITI |
$45.00 |
$75.00 |
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BAKED LASAGNA |
$45.00 |
$75.00 |
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SAUSAGE AND PEPPERS |
$35.00 |
$65.00
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CHICKEN
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12 PIECES
(CUT IN HALF) |
25 PIECES
(CUT IN HALF) |
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CHICKEN FRANCESE |
$55.00 |
$85.00 |
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CHICKEN MARSALA |
$55.00 |
$85.00 |
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CHICKEN TOSCANA |
$65.00 |
$95.00 |
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CHICKEN PARMIGIANA |
$45.00 |
$75.00 |
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CHICKEN PICCATA |
$50.00 |
$80.00 |
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SEAFOOD PANINO |
$90.00 |
$130.00 |
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WE CAN ALSO MAKE TRAYS OF ANYTHING ON OUR MENU AND MUCH MORE. JUST ASK!! |
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